🗓️ Saturday, January 17, 2026
🕟 4:30 p.m.
🎟️ €25 per person
—only 30 spots available!
In collaboration with creative chef Arnaud Le Rouge, four mini galettes have been designed to pair with four of the estate's vintages!
To celebrate Epiphany, Domaine du Vieux Pressoir invites you to a food and wine tasting event centered around the traditional galette des rois cake.
A guided tasting, designed as an encounter between tradition and creativity:
🗓️ Saturday, January 17, 2026
🕟 4:30 p.m.
🎟️ €25 per person
Four agreements to discover:
Each galette has been designed to echo the aromas of the wine that accompanies it, for a refined tasting experience.
Arnault Le Rouge is a chef who is passionate about harmony and balance. He designs each creation as a sensory experience, combining precision of technique with the pleasure of taste.
For this tasting, he has created four galettes designed to perfectly complement our vintages. A reinterpretation of tradition, combining boldness and simplicity!
